Traditional Japanese soybean paste soup, with tofu, scallions

All sushi poke bowls are served with avocados, cucumbers, oshinko, edamame, nori, seaweed salad, mango, pickled carrots , sesame seeds, &sushi rice.

Hibachi meal come with mixed vegetables: carrots, onion, zucchini, broccoli, choice with fried rice or white rice. Small size served with clear soup and 2 oz yum sauce; Large size come with clear soup , house salad and 4 oz yum sauce

Japanese style noodles filled with bok choy, scallions, bamboo shoots, sweet corn, fish cake, nori and seasoned egg.

Thai rice noodles stir fried with scrambled egg, carrot, bean sprouts, onion and garlic in a spicy sauce, topped with a splash of fish sauce and crushed peanuts.

Sautéed with bell peppers,baby spinach, garlic, onion and ginger with a sweet savory bulgogi sauce,come with steamed rice and kimchi